Mainland China
Menu
Soup
SLICED CHICKEN & MUSHROOM SOUP
$450
NOODLES SOUP
$450
TOM YUM SOUP
$450
CORIANDER SOUP
$450
LUNG FUNG SOUP
$450
TALOMEIN SOUP
$450
MAN CHOW SOUP
$450
SWEET CORN SOUP
$450
HOT & SOUR SOUP
$450
JADE SOUP
$450
HERBED VEGETABLE & MUSHROOM SOUP IN COCONUT MILK
$450
CRAB MEAT & SWEET CORN (with Egg)
$600
Appetizer/ Entrees
NON VEGETARIAN
MAINLAND CHICKEN LOLLIPOP (8 Pieces) Mainland China Special
$999
GOLDENSHRIMP FRIED
$950
SALT & PEPPER SHRIMP
$950
SCHEZWAN SHRIMP
$950
CHILLI FISH
$950
SALT & PEPPER FISH
$950
CHICKEN CHILLY
$450
CRISPY FRIED CHICKEN
$850
SEASEME FRIED CHICKEN
$850
LO SO FRIED CHICKEN
$850
KONJEE CRISPY LAMB
$900
FRIED WONTONS
$450
SPRING ROLL
$450
Vegetarian
VEGETARIAN
CHILLI BABY CORN
$400
CRISPY MUSHROOM
$500
CRISPY FRIED VEGETABLE
$450
CHILLI POTATOES
$300
FRIED WONTON
$350
SPRING ROLL
$400
POTATO HOT GARLIC
$400
Rice & Noodles
(All Rice & Noodles are available in vegetarian and non-vegetarian)
Veg
Chicken
Cocktail
FRIED RICE
$700
$850
$1400
SZECHWAN GARLIC FRIED RICE
$850
$1000
$1400
BURNT GARLIC FRIED RICE
$450
$1000
$1400
GINGER CAPSICUM FRIED RICE
$700
$—
$—
CHILLI GARLIC NOODLES
$700
$850
$1400
CRISPY HAKKA NOODLES
$700
$1400
$1400
CHOW MEIN
$700
$1400
$1400
HO FAAN
$700
$1400
$1400
STEWED NOODLES
$700
$1400
$1400
CANTONESE RICE NOODLES
$700
$1400
$1400
AMERICAN CHOPSUEY
$700
$1400
$1400
CHOPSUEY
$700
$1400
$1400
Main corse
Sea Food
LOBSTER AS PER YOUR CHOICE (Butter Garlic/ Salt & Pepper/Steamed/ Hot Garlic/ Szechwan/Oyster Sauce/ Black Bean Sauce/Ginger Escallion Sauce)
$2700
SHRIMP CANTONESE (Shrimp & Vegetables cooked in white wine, laced with egg white)
$1700
DEVIL SHRIMP
$1700
FRIED SHRIMP
(served as per your choice-Hot garlic,Oyster Hoisin Sauce)
$1700
BASA”SHING-TU “ STYLE
(Simmered slices of fish and vegetables in white wine sauce)
$1400
CHINOISERIE STEAMED FISH
(Fillet of fish steamed with lemon garlic, spring onion served with soy sauce)
$1400
SLICED FISH MANDARIAN STYLE
(Fish with bamboo shoot & black mushrooms)
$1400
Chicken
“WO THUB” CHICKEN
(Deep fried chicken in a soy ginger sauce flavored with wine)
$1060
“TAI-CHIN” CHICKEN
(Diced Chicken cooked in a rich garlic sauce,flavoured with dry red chillies and Sichuan pepper)
$1060
“TSING HAI” CHICKEN
(Shredded chicken cooked in a spicy rich sauce with vegetables & cashew nut)
$1200
“GOO LOO” CHICKEN
(Crispy Fried Chicken tossed with Chillies in a sweet & Sour sauce)
$1000
MALA CHICKEN
(Shredded chicken cooked with vegetables in Soy Sauce)
$1000
SHREDDED CHICKEN OYSTER SAUCE
(Shredded chicken cooked with mushroom & Peas in Oyster sauce)
$1060
CHICKEN HONGKONG
(Chicken cooked in a ginger and chilli oil sauce)
$1000
Lamb & Steak
Lamb
SLICED LAMB GINGER ONION SAUCE
$1060
SLICED LAMB ORANGE PEEL
$1060
SHREDDED LAMB IN YOUR CHOICE OF SAUCE
(Hot garlic, sweet & Spicy, Hoisin Sauce)
$1200
DEVIL STEAK
(Sliced tenderloin cooked with capsicum in a fiery chilli sauce)
$1000
BURNT GARLIC BEEF
(Sliced of tenderloin stir fried with burnt garlic and spinach)
$1000
Vegetables
SEASONAL VEGETABLES WITH BABY-CORN IN A SAUCE OF YOUR CHOICE
(Coriander,Hot Garlic,Chilli Soya,Sweet &Sour)
$1100
THREE TREASURE
(Stir fried spinach, mushroom and baby corn in a white sauce)
$1100
KUMBO VEGETABLES
(Seasonal Vegetables in soya chilli -ginger sauce with cashew nuts)
$1100
OKRA HUNNAN STYLE
(Fresh lady finger in soy ginger sauce)
$850
SWEET & SPICY EGG PLANT
(Egg plant in Honey Chilli sauce flavored with Garlic)
$900
“YO GO” BABYCORN
(Fried baby corn with dry coconut powder cooked in your choice of sauce
Chilli sauce, Szechwan, Hot garlic)
$1100
Desserts
CHINESE TOFEE
(Choice of apple, banana, Lychee)
$1100
DARSAN Mainland Special
(Honey noodles with vanilla ice-cream)
$1100
MANGO ICE-CREAM
$600
CHOCO CHIPS
$300